Uh Oh, I Broke Dr. Matt

Well, the deal is done - the company is sold and we are officially branded with a new identity.  We still don't have jobs or bosses,  but hey, why sweat the small stuff right? :)

I saw Dr. Matt this morning after I realized that turning my neck wasn't going to work out for me without help...that was because I'd popped a rib out apparently...go crazy.  Who knew you could do that while sitting at a desk?  The scary thing is though, that while Dr. Matt was fixing my popped out rib, he popped out his own!  Oops...is that a chiropractic foul?  I wonder if he'll bill me for his next chiropractic treatment along with mine?  Geeze...I didn't mean to hurt him!

Well, while he was nursing his side, we were chatting about a restaurant in Marietta, GA (where he went to school) that has a meal that is supposed to make you go into labor - the restaurant is called Scalini's.  They have over 300 baby pictures lining their walls and all of the babies were born shortly after eating their restaurant’s eggplant Parmesan dish.  I knew about this place when I lived in Atlanta, but it was so funny to go down memory lane and remember...their garlic rolls were 'to die for' delicious!

SO why am I bringing this up?  I think now that Pedro is letting me eat - I've become obsessed with food.  It's a love/hate relationship and honestly, I'm alternating between starving and nauseous.  Have you ever noticed that when people talk to pregnant women, they discuss food, cravings and favorites?  When's the last time you were asked if you had any cravings if you weren't pregnant?  Who cares really?  There's just such an obsession with the odd mix of foods that women crave when they are pregnant.  It makes me laugh!

I'm fascinated by the correlation between pregnancy and food.  I always thought I would eat such a healthy diet and never binge on things that were bad for me if I got pregnant.  HA!  I had french fries for lunch today.  Nothing else - just fries.  That's what Pedro wanted.    I was going to have pickles too, but showed some restraint with the salt - I was proud of myself.  The lunch I had planned made me gag.

All he had to eat today was Corn Chex, M&Ms (just a few) and french fries - that is until I went to Dairy Queen and had small Reese's Blizzard - hey it helped charity and had dairy in it - don't judge me!  I tried to fix it at dinner tonight - Pedro wanted meat - thank goodness, so I actually had a meal.  I had a small steak, a salad and a baked potato.  FOOD!  I ate like a grown-up!  I ate a vegetable!

Goodness knows what tomorrow will bring.  I'll be sure to bring my bag of Corn Chex though because Pedro sure is fickle!  (He must be a she the way he changes his mind!)  The one thing I know I'll avoid is the eggplant parm at Scalini's in Marietta! :o)

Happy Friday Ya'll!